Robicelli's Bakery9009 5th Ave Brooklyn, NY 11209
Primarily, we’re a wholesale operation, meaning you can find our goods in various places around NYC and Long Island. We do have a cupcake "rotation." Since we have over 350 flavors and counting, it would be completely impossible for us to offer all of them every day. Also, we work with a lot of seasonal ingredients that are only at their peak a few weeks a year, and want to make sure we get a shot to showcase the best stuff on Earth when it rolls around.
We've got another video up on Food Network that you may remember from our old bakery- Candy Bar Croissants! To make it easier for those who don't have ninja level baking skills we did a little cheating, subbing out puff pastry dough for handmade laminated croissant dough (if you know how to make it, though, go right ahead!). We highly suggest you do this with an all-butter puff pastry, like Dufour. It makes a HUGE difference.
Check out this brilliantly stupid recipe we wrote for Food Network: ICE CREAM CRUNCHWRAP SUPREMES. Finally, our love for Taco Bell and ice cream have come together in one glorious creature!
Here’s another great make-ahead gift you can bang out this weekend in almost no time at all, and for less than ten bucks a person: Cranberry Vinegar. Try adding a splash of this stuff to a pot of butternut squash soup right before serving — makes the whole thing come alive. Also good for salads, marinades, cocktails, fragrant science fair volcanos and more! Recipe link on my site as well as on @foodnetwork. #cranberry #holidaygifts #ediblegifts #handmadeholiday