Primarily, we’re a wholesale operation, meaning you can find our goods in various places around NYC and Long Island. We do have a cupcake "rotation." Since we have over 350 flavors and counting, it would be completely impossible for us to offer all of them every day. Also, we work with a lot of seasonal ingredients that are only at their peak a few weeks a year, and want to make sure we get a shot to showcase the best stuff on Earth when it rolls around.
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